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Dining Section

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Dish Predictions: 2015

 

2014: The Year of Nomnomnom

 

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Nosh Restaurant and Wine Lounge

 

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Get Your Holiday Drink On

 

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HuTong Sushi Grill

 

Hot Food Walking

If you’re sick of going to the same restaurants all the time, maybe it’s time to mix things up and try out a food truck – if you can catch it.

Diner Food, Twisted

“My dad suggested a food truck and I thought, ‘Yeah, that’s it.’ Three generations work on our family-owned truck,” said Scotty Johnson.

Scotty’s Go-Go Grill serves classic diner food with a twist, making it fun and different. Johnson said one of his...


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Bike Against Hunger

Rotary First Harvest says that over 100 billion pounds of food goes uneaten within the United States every year. Does that appall you? How about the fact that 50 million people within the United States fall into the category of “food insecure?” Bike Against Hunger aims to shed light upon these startling facts. Plan to attend the Omaha Bike Against Hunger event on August 1 at 5:00 at Miller’s...


The On Tap Experience

The evolution of alcohol consumption has changed dramatically over the last few years, particularly in the Midwest. Where Bud Light buckets once reigned, clear tulips of craft beer have taken the throne. Bland vodka has been replaced with choice whisky, and blended wines of impressive vintage have bumped Yellow Tail out of kitchens.

And it’s all about the presentation.

Any bartender will tell you the true essence...


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Brace Yourself, Vegans!

Omaha’s first all-vegan restaurant is on schedule to open their doors on August 5. Modern Love Omaha will initially only serve dinner, but has plans to offer a Sunday brunch soon thereafter. More good news: they have their liquor license. http://www.modernloveomaha.com/

Omaha’s Food Network Star

The second season of The Food Network’s “Kids Cook-Off” with Rachael Ray and Guy Fieri ...


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