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2014: The Year of Nomnomnom

The problem with reflecting upon this year is that it makes me very, very hungry. Here in the Omaha area we were lucky to have such a huge, ready selection when it came to finding something to eat and I certainly don’t see that trend changing anytime soon. So when I think about all the places the Dish team visited and reviewed, my stomach starts to grumble.

Local? Yep.

At the end of last year, former Dish...


Crumbs

Jon Seymour’s Big Move

V. Mertz chef Jon Seymour has plans to open his own restaurant. If you’re familiar with his prestigious career –including award nominations and time spent at the infamous Noma in Denmark – the news that he’s branching out on his own is probably making you quite excited, and perhaps a little hungry.  http://www.vmertz.com/

Happy “Nosh” Year

Nosh Restaurant and Wine Lounge is offering a...


Nosh Restaurant and Wine Lounge

My husband’s boss loves Nosh Restaurant and Wine Lounge, and not only because she lives right next to it in a fabulous loft, but because they have such an impressive, extensive wine inventory and really good food. So even though I’m not the biggest fan of wine (yeah, I know, I’m lame) I wanted to check it out for myself since I’m indeed a huge fan of good food.

Can we all just agree to move past the fact that I...


Crumbs

Omaha Restaurant Association

The Omaha Restaurant Association announced the date for their annual meeting: Monday, January 12 at Anthony’s Steakhouse. Of course it’s a dinner meeting, and includes cocktails, food and awards. New members will also be inducted. A portion of the ticket purchase price is tax-deductible.  www.dineoutomaha.com

New Year’s Eve Shindig

If you haven’t yet solidified plans for your New...


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