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Spring Wine Dinner & Farmer’s Early Harvest

Spring Wine Dinner at Dario’s Brasserie

Dario's Brasserie is holding a Spring Beer Pairing on Wednesday April 11, at 7 p.m. The evening is being described by Dario's Brasserie as "a celebration of Belgian beers and gastronomy." Space is limited and the cost is $50 per person. To make reservations call Dario’s at 402.933.0799 after 3:30 p.m. or go to www.dariosbrasserie.com for more information.

Farmer’s ready...

Kobe Steakhouse’s New Location

Kobe Steakhouse of Japan is now open at Village Pointe. Kobe has closed its location in Regency Court and opened a new dining spot on the corner of 168th and Burke. In addition to the hibachi style of cookery, they have expanded their menu to include sushi. For the month of April, you can order a side of shrimp with an adult entree for no additional charge. For more information, contact Kobe Steakhouse at...

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Forage Omaha

Every spring our part of the world makes a big deal about mushrooms. April is morel mushroom season after all, and lets be honest, who doesn’t love a tan-yellowish colored mushroom that bares a striking similarity to a brain? Oh, you don’t? Well, mushroom lovers be damned, if you want to forage for food this summer you do have other choices and we’ve provided your guide.

Come on, I had to mention...

Crumbs 3.28.12

Just what you need, even more choices at The Cheesecake Factory
With an already extensive menu of more than 200 dishes and 30 cheesecakes, The Cheesecake Factory is adding more than a dozen new menu items. After reading this sentence aloud to himself, the editor decided that was more than enough information about that topic.

Hy-Vee Statement on Lean Finely Textured Beef
In response to concerns expressed by...

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