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Looking Forward to 2013

Given that world is supposed to end before my deadline, it almost seems foolish to write a story predicting what is to come in land of local food. If you are reading this, then I guess we all made it through alive. This is less of a prediction and more of a hope that we, as a community of people who eat, can use food to improve our health, our families and our lives in 2013.
Although, I tend to write almost...

Crumbs January 2, 2013

Let’s start the New Year off right with a donation to Truck Farm Omaha. Truck Farm Omaha travels around our area educating our youth about where their food comes from in a very hands-on way by showing them how to garden in the back of a truck. If you visit their website and donate, your donation can sponsor a Truck Farm visit that teaches kids about food through Truck Farm Omaha’s mobile garden. The website is...

Crumbs December 26

Cantina Laredo will be open for a great New Year’s weekend starting December 29th through January 1st.  Below is their special menu created for the New Year which will be running throughout the weekend.

• Appetizer: Cranberry Salad with green apples and candied pecans, or Pumpkin Soup with cranberry-apple pico and roasted pumpkin seeds
• Entrée: Ribeye Steak with sautéed mushrooms, Mango Halibut with...

2012: A Year in Review

When I moved to Omaha five years ago, there were only a handful of restaurants that I felt hit it out of the park with their dining experiences. However, in just this past year, so many new restaurants have opened that now bring the Omaha dining scene to an entirely new level.
Restaurants like J. Coco and Lot 2 elevate culinary expectations by delivering fresh, unique and innovative dishes. J.Coco gives us...

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