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Celebrate Sustainability and Toast The Old Market

Making Sustainable Attainable

Nebraska Sustainable Agriculture invites you to join them on January 29 and 30 for the Healthy Farms Conference. Lectures, socialization, and local cuisine fill the 2 day event with the spirit of sustainability. To learn more about the speaker, the topics, and to purchase tickets, check out the event page on Facebook at https://www.facebook.com/events/910885388982100/
Nebraska...


Fire grid

The Healing Begins

Invasion Down Under

The overwhelming support that Omaha has shown in the wake of the explosion and fire in the Old Market this weekend has created a warmth that the weekend’s subzero temperatures couldn’t freeze. M’s, Market House, Niche, Nouvelle Eve, and Omaha Habitat, in addition to the 14 apartments above the pub were all substantial to total losses. Several nearby establishments incurred massive ice and...


Ecreamery

Win Big, Give a Little with eCreamery

Win Big, Give a Little

eCreamery is partnering with Big Brothers Big Sisters of the Midlands for January’s feature flavor, Big Swirl, Little Crunch. The delicious vanilla base with peanut butter cups, chocolate covered waffle cone pieces, and fudge is made all the sweeter with both a chance to win and a chance to support BBBS of the Midlands. Take a photo enjoying this month’s signature flavor, or any of...


Ramen competition

New Arrivals

Omaha was drowning in awards and accolades in 2015 for their foodie culture, local sourcing, extensive wine and beer craft, sustainability, and vegan friendliness. Being on-trend can often create a revolving-door effect in the restaurant industry, as fads change and doors close. We looked at some of the newest promising eateries in 2015, and how they are keeping Omaha at the pinnacle of food culture.

Macro...


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