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Crumbs

Its time again for you to get your tickets to one of Omaha’s most fun and artsy events. The Visiting Nurses Association’s 16th Annual Art and Soup event will be held on Sunday February 24, 2013. In addition to the always abundant display of local art for purchase, there will be a wide collection of soups from your most admired restaurants for you to sample. Then you will be the judge as to which soup wins the...


Think Like a Chef

Unless you’re in the mood for a mean grilled cheese, I’m not much of a cook. But working in restaurants has, fortunately, allowed me to meet some very talented ones. Recently, I experienced a six-course, dim sum-inspired feast in the home kitchen of Lot 2’s Scott Zrust. It was over this sensational dinner that I started compiling a list of guidelines to create restaurant-caliber meals at home. As it turns out, a...


Crumbs

Brix at Midtown Crossing is now open.

Much like the original Brix at Village Pointe, Brix at Midtown Crossing creatively brings together a full-menu Bistro, a wine and spirits retail shop and event space. Designed by owner Dan Matuszek, he states that, “the Midtown Crossing location really is more of a ‘Bistro first, retail store second concept.’ There is a lot more emphasis on the food and highlighting the...


Twisted Cork: Stunning Flavors, Cozy Ambiance

Let me make your first visit to the Twisted Cork a little easier with this tip: the Tavern is to the left, and the Bistro is to the right. They’re both a part of the Twisted Cork, but they aren’t the same thing.

I hope I didn’t just confuse you.

I went to the right when I visited the Twisted Cork because I was looking for the full Bistro experience. A friend of mine had told me that this was the place to go...


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