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Thank You 2013; It’s Been a Crafty Year

When looking at this past year, the soul and spirit of our Omaha community, its entrepreneurship and unwavering patronage is very evident. As we see so many new establishments becoming part of our growing culinary metropolis, we look back on 2013 as a very diverse and crafty year for food and drink.

Let’s look back and celebrate some of the new restaurants that have opened this past year. Even a chain restaurant...


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Stating The Obvious on Foodborne Illness

This just out from the Center of Disease Control and Prevention: More than half of all foodborne illness outbreaks in the United States are associated with restaurants, delis, banquet facilities, schools and other institutions. The CDCP’s Environmental Health Specialists Network announces four new publications on restaurant food handling practices that have been linked...


Word-of-mouth joint cranks out the tortillas and other Mexican staples

Sam's Leon Mexican Foods and Tortilleria is one of this word-of-mouth joints that doesn't really advertise.

This combination dine-in and take-out restaurant, catering service and tortilla factory at 5014 South 20th Street has churned out Mexican staples for decades. It's just a block south of another little known spot for honest, no-frills, not exactly authentic Mexican fare, the American GI Forum.

Nestled...


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Holiday Under Glass

Stop by the Joslyn Art Museum and enjoy Holiday Under Glass, a holiday luncheon concert series held in the Museum’s glass atrium. The 2013 series is scheduled for Wednesdays and Fridays, through December 20, from noon to 12:45 p.m. Joslyn’s Café Durham is open from 10:30 a.m. to 3 p.m. The concerts will feature holiday favorites and classical arrangements performed by area musicians,...


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