FaceBook Twitter youtube

Crumbs

Omaha Loves Our James Beard Award Semifinalist

Congratulations to Chef Clayton and team at The Grey Plume on being nominated as a James Beard Foundation semifinalist for 2014 Best Chef Award, Midwest. Follow or copy the link below for other nominations.
http://www.jamesbeard.org/blog/2014-restaurant-and-chef-award-semifinalists.


More Talent Coming from the Grey Plume

Chase Grove, chef de partie at The Grey...


Hot stuff: Cup O’ Creativity

“Art & Soup is the VNA’s SIGNATURE event,” said Caryn Hohnholt VP of Fund Development for the Visiting Nurses’ Association (VNA).

At this year’s 16th annual Art & Soup, held at the Embassy Suites in La Vista, 20 Omaha-area restaurants competed for the honor of having the best soup.

Hohnholt said they pulled out all the stops and really put their heart and soul into trying to come up with new and inventive...


Crumbs

Omaha’s Newest Pizza Joint: Coming Soon

Nebraska’s first Uncle Maddio’s Pizza Joint will open in Omaha this summer. The restaurant will offer made-to-order pizza, salad and sandwiches and will be the first of six units in Omaha, Bellevue and Lincoln as part of franchise-owner Shawn Simmonds’ multi-unit agreement.

“We’re really excited about bringing the first Uncle Maddio’s to Nebraska and believe offering...


The Past Tastes Delicious

Many years ago I worked at a Coca Cola museum on the Las Vegas Strip where my job was to dress up as various characters and interact with tourists. While being the polar bear was by far the most fun, I also enjoyed my shifts as the “soda jerk” in the soda fountain portion of the museum. People listened to me talk about how soda fountains were once commonplace, and once in a while someone would show up who actually...


Page 44 of 132 pages ‹ First  < 42 43 44 45 46 >  Last ›

 

Sign up for GoodDealOmaha!