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Think Local Food

I grew up a few miles west of the Union Stockyards in South Omaha. On windy days when the sun burned hot and bright in a blinding blue sky the acrid sent of manure would fill my nostrils while I worked alongside my parents and siblings picking pole beans and tomatoes in our garden. When I look back to my youth, before my parents were divorced, before south Omaha transformed from one kind of ethnic community into...


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Toast Nebraska Wines

Hosted by the Nebraska Winery and Grape Growers Association and Blur Parties, the first annual “Toast Nebraska” wine festival is scheduled for May 3 and 4 at Mahoney State Park. Listen to Reggae and sip wine while noshing on unique foods from Omaha's new restaurant Fusion BBQ, who will be serving their slow smoked meats. There will also be wood-fired pizza, Mexican cuisine and cupcakes from...


Local bars featured on Bar Rescue

Three local bars will be featured on the hit Spike TV network show, Bar Rescue. Sorties Tavern which is located in Bellevue, Oasis Hookah Bar and TaZa nightclub, located downtown and O Face Bar, which is located in Council Bluffs, are all the focus of episodes.

Bar Rescue which premiered in July of 2011 features Jon Taffer, a food and beverage industry consultant entering nightclubs and bars with a team of...


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Running in the Best Burger Catergory...

Nothing says Nebraska like the Huskers and beef. Black Oak Grill is proud to have their Husker Burger placed into the top 10 in the Nebraska’s Best Burger contest and top three in Omaha. The Husker Burger is the featured Easter dish, along with three all-natural, high-quality Midwest steaks. Black Oak is located in the Midtown Crossings, 220 S. 31st Ave.

 

Easter...


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